Breakfast Menu 2026
BREAKFAST
A Light And Fluffy Baked Egg Fish Featuring Market Fresh Vegetables, Local Cheese, And Fragrant Herbs
EGG & SAVORY SPECIALTIES
SEASONAL FRITTATA
A Light And Fluffy Baked Egg Fish Featuring Market Fresh Vegetables, Local Cheese, And Fragrant Herbs
$6 Per Slice
$6 Per Slice
$6 Per Slice
TORTILLA ESPANOLA
A Traditional Spanish Potato And Egg Dish, Layered With Slow Cooked Onion, And Served With A Smoked Paprika Aioli
$6 Per Slice
ACCOMPANIMENTS & LIGHTER FARE
$70
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Serves 10 People
ARTISAN FRUIT BOARD
A Beautiful Display Of Peak Season Fruits, Featuring A Mix Of Fresh Berries, Stone Fruits, Citrus And Melon, Garnished With Edible Flowers And Local Honey For Drizzling
$70
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Serves 10 People
$6.50 Each
YOGURT PARFAITS
Snowville Creamery Yogurt Layered With House-made Seasonal Fruit Compote, Spiced Granola, And Toasted Nuts
$6.50 Each
$!$11 Each
AVOCADO TOAST
Locally Made Sourdough Toast With Smashed Avocado, Everything Bagel Seasoning, Extra Virgin Olive Oil Drizzle And Lemon Zest.
$!$11 Each
ADDITIONAL SEASONAL OFFERINGS
$42 Per Dozen
HOUSE-MADE PASTRIES & BREADS
A Rotating Selection Of Freshly Baked Scones, Sweet Breads, And Muffins. Made With Seasonal Ingredients.
$42 Per Dozen
$185
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Served 12
BEET CURED SALMON BOARD
Thinly Sliced Beet-cured Salmon. Served With Capers, Pickled Red Onions, Whipped Herb Cream Cheese, And A Selection Of Cleveland Bagels
$185
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Served 12
$135
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Serves 12
JAMMY EGG PLATTER
Jammy Farm Eggs, Proscuitto, Arugula Salad, Pickled Red Onion, Roasted Seasonal Vegetables, Sourdough, And Basil Aioli
$135
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Serves 12
SALAD
$8 Per Person
HEIRLOOM TOMATO & BURRATA SALAD
Heirloom Tomatoes Paired With Creamy Burrata, Fresh Basil, Aged Balsamic, And Flaky Sea Salt
$8 Per Person
$5 per person
SALT ROASTED FINGERLING POTATOES
tossed with fresh herbs, lemon zest, and garlic confit
$5 per person
$7 per person
MAPLE GLAZED THICK CUT BACON & APPLE SAGE CHICKEN SAUSAGE
a selection of locally sourced breakfast meats cooked to perfection
$7 per person